- Luwis Green Tea, follow these steps:
- Step Instruction
- Water Temp 75°C – 80°C. Never use boiling water, as it “scalds” the leaves.
- Steep Time 2–3 minutes. Short steeps are best for green tea.
- The Leaves Use about 1.5 teaspoons per cup to allow the leaves to unfurl.
- Serving Best enjoyed pure, or with a thin slice of lemon or a sprig of fresh mint.
